Appetizers      (Shurvat    Soup      (Shorba)    Salads      (Bagichi Se)    Thandai      (Beverages)    Kids Menu    Vegetarian      (Tarkari Subzian)    Chicken       (Kombdi)    Lamb      (Gosht-E-Pakwan)    Seafood      (Sagar Ka Khazana)    Clay Oven      (Battime Se) Catering Coconut Rice Kashmiri Pulao Peas Pulao Saffron Pulao Jeera Pulao Small Tray 25:00 - Large Tray 45:00 Vegetable Biryani Small Tray 30:00 - Large Tray 50:00 Murga Biryani Goshi Biryani Small Tray 45:00 - Large Tray 90:00 Catering Note:   Small Trays serve 20-25 People              Large Trays serve 40-45 People Copyright © 2006 Aangan Indian Cuisine.All Rights Reserved.