Appetizers      (Shurvat    Soup      (Shorba)    Salads      (Bagichi Se)    Thandai      (Beverages)    Kids Menu    Vegetarian      (Tarkari Subzian)    Chicken       (Kombdi)    Lamb      (Gosht-E-Pakwan)    Seafood      (Sagar Ka Khazana)    Clay Oven      (Battime Se) Catering Naan $2.25 Leavened white flour bread baked in the clay oven. Tandoori Roti $2.50 Whole wheat unleavened bread baked in the clay oven. Garlic Naan $2.75 Leavened white flour bread topped with minced garlic and baked in the clay oven. Bombay Naan $2.75 Leavened white flour bread stuffed with cottage cheese, nuts and raisins . Keema Naan $2.75 Leavened white flour bread stuffed with seasoned minced lamb diced onions and spices. Laccha Paratha $2.75 Layered whole wheat bread baked in the clay oven and buttered. Poori $2.50 A light unleavened whole wheat deep fried puffed bread. Aloo Paratha $2.75 Layered whole wheat bread stuffed with seasoned potatoes. Methi Paratha $2.75 Layered whole wheat bread with fenugreek seeds. Pudhina Paratha $2.75 Layered whole wheat bread with mint leaves. Onion Kulcha $2.75 Leavened bread stuffed with seasoned onions and baked in the clay oven. Chicken Kulcha $2.75 Leavened bread stuffed with seasoned minced chicken and baked in the clay oven. Bread Basket $2.75 An assortment of Garlic Naan, Onion Kulcha, and naan. Menu Note:   Small Trays serve 20-25 People              Large Trays serve 40-45 People Copyright © 2006 Aangan Indian Cuisine.All Rights Reserved.