Angan Indian Cuisine Restaurant

TTender pieces of lamb gently cooked in an exquisite creamy tomato Sauce with Nepalese spices.

Mildly spicy lamb curry flavored with Kashmiri peppers.

Tender pieces of lamb cooked in a rich gravy flavored with almond paste and fragrant spices.

A perfect blend of lamb pieces and freshly chopped Spinach sautéed with baby onions and tomatoes.

Juicy pieces of lamb cooked with potatoes in a fiery curry flavored with vinegar.

lamb marinated with tandoori sauce, cooked in a fiery saucy with bell peppers, baby onions and tomatoes.

Minced lamb sautéed with green peas, tomatoes, and fragrant herbs..

lamb sautéed with bell peer onion and spicy chili sauce.

Tender pieces of lamb cooked in a creamy gravy enriched with almond paste.

Tender goat meat cooked with fresh tomatoes, herbs and peppers.

Fresh goat meat cooked with achari masala and herbs.

Goat cooked in special Indian curry.

Goat cooked in onions and a tomato based sauce.

Goat cooked in a spicy rich curry sauce.