Appetizers      (Shurvat    Soup      (Shorba)    Salads      (Bagichi Se)    Thandai      (Beverages)    Kids Menu    Vegetarian      (Tarkari Subzian)    Chicken       (Kombdi)    Lamb      (Gosht-E-Pakwan)    Seafood      (Sagar Ka Khazana)    Clay Oven      (Battime Se) Catering    Appetizers (Shurvat)    Soup(Shorba)    Salads (Bagichi Se)    Thandai(Beverages)    Kids Menu    Vegetarian (Tarkari Subzian)    Chicken (Kombdi)    Lamb (Gosht-E-Pakwan)    Seafood (Sagar Ka Khazana)    Clay Oven (Battime Se)    Breads (deshi roti)    Desserts (mithai)    Basmati Chawal (Rice)       Note:   Small Trays serve 20-25 People              Large Trays serve 40-45 People Copyright © 2006 Aangan Indian Cuisine.All Rights Reserved.