Angan Indian Cuisine Restaurant

Fresh jumbo shrimps cooked in a mildly spiced sauce

Shrimps cooked with bell peppers, Onions, tomatoes and flavored with aromatic spices.

Shrimps cooked in a creamy sauce with onions, tomatoes and flavored with fenugreek.

Juicy shrimps cooked with potatoes in a fiery curry sauce flavored with vinegar.

Salmon fillets cooked with potatoes in a fiery curry flavored with vinegar.

A tradition Goan fish curry cooked with red-hot chillie coconut sauce.

Shrimps, sautéed with spinach, herbs and spices.

Salmon fish cooked with masala sauce.